Traditional – it is the extra virgin olive oil which originates from green and black olives picked during the central part of the olive harvest. All olives are pressed in our olive mill Frantoio Santa Téa with exclusive methods. The filtered olive oil is then stored in a protected atmosphere allowing the herbal and fruity aromas to blend together in creating a special balanced flavor.
5,80€ – 13,50€
traditional tuscan oil
traditional tuscan oil
Italian extra virgin olive oil
Extra virgin olive oil Tuscany
Gonnelli 1585 is a trademark that represents the relationship between the Gonnelli Family and the world of traditional oil production. In 1585 the family bought the farm of Santa Téa and the related Oil Mill built in 1426. Today the Gonnelly family, also owner of the Frantoio di Vertine in the Chianti Classico, represents one of the Italian excellences in the world of Extra Virgin Oil. The philosophy has always been to offer a healthy, genuine and natural product and this is only possibile by following directly every phase of the production: for each process we apply new innovative technologies to obtain an excellent product. A company that achived several millestones in the sector and has been a continuos endorser of the importance of oil as food with innumerable nutritional and health-related properties, as well as bearer of taste and value in every dish and preparation. Today Gonnelli 1585 offers a wide and varied range of products that includes sixteen different oils with their various tastes and aromas.
Production area of the olives: in the best areas in Tuscany and Italy, according to the quality harvest.
Cultivar: italian varieties.
Period of harvest: from October to December.
Processing times: within 15 hours from picking.
Cleaning olives: removal of stems and leaves using patented machines and olives washing with purified water.
Processing: a continuous airtight cycle, under nitrogen. Extraction at a controlled temperature (cold extraction) in absence of oxygen.
Filtering: pure cellulose.
Storage: at a controlled temperature in stainless steel containers, in absence of oxygen, under nitrogen.
Bottling: automatic under nitrogen with bottle cleaning and automatic level control.
Security: non-refillable cap
Fragrance: non-refillable cap
Taste: full-bodied, harmonic with bitter and spicy with almond sensation.
Color: golden with green lights.
Recommended on: ideal for dressing salads and every day grilled meat. Perfect with potato herbs ravioli.
0,25L Bottle, 0,50L Bottle, 0,50L Tin, 0,75L Bottle
100% Italian olives, harvested at the time of their complete ripening for a delicate and harmonious fragrance, with a soft…
9,90€ – 12,50€
Obtained from selected olives, pressed within fifteen hours in our Frantoio Santa Téa with exlusive methods. The filtered olive oil…